Leading Scottish hospitality group Buzzworks is celebrating autumn by launching a range of exciting new Autumn Fork Out Less offers, giving customers the chance to dine out for breakfast for under £5, lunch for under £10 and enjoy two courses for dinner under £15 at some of its most popular venues.
The group’s latest offers will be rolled out across its portfolio of restaurants and bars over the next few weeks, allowing customers to enjoy a memorable meal at a price point that’s accessible to all.
Launching early November, foodie fans will also be able to enjoy steak night deals for under £15, 2-for-1 pizzas and much more in selected bars and restaurants.
Managing Director Kenny Blair said: “We’re delighted to introduce our brand new Autumn Fork Out Less offers and menus, designed to provide exceptional value without compromising on quality or taste."
"Many of our guests are looking for affordable dining options as a result of the cost-of-living crisis, and these offers allow them to enjoy a memorable meal at an accessible price point, especially in the lead up to Christmas."
“We're confident that our new menus, which feature lots of our customers’ favourite dishes, will be a big hit amongst new and returning guests, catering to a wide range of tastes and ensuring an unforgettable dining experience for all."
Each dish is meticulously crafted by Buzzworks' team of skilled chefs, using locally sourced, seasonal ingredients to ensure the food is fresh and flavoursome.
Featuring many customer favourites from Buzzworks, for breakfast you can enjoy a range of dishes like delicious French toast with fresh berries & sweetened cream, bacon, egg and toast or the ever-popular breakfast combos offering a breakfast roll or cake and coffee, all for under £5.
For lunch, customers can dine on light and lovely mains such as crispy tempura or fish goujons both served with fries, chicken Caesar salad, or a freshly prepared sandwich paired with your choice of soup or fries, all for under £10.
The new two-course dinner menu will include favourite dishes such as chicken liver and brandy parfait, classic mac and cheese, the Californian chicken burger, and much more.
Buzzworks’ Autumn Fork Out Less offers will be available at all participating venues (excluding The Fox and Herringbone) from now until December 14, giving customers ample opportunity to explore and indulge in the seasonal offerings.
These latest offers are subject to day and time restrictions and more information including the new menus will be available on each venue’s website.
To stay up-to-date, visit their website here