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Scottish butchery business, We hae meat, has solidified its position as an industry leader picking up two awards at The Herald Scottish...

Mince pies hold a cherished place in the tapestry of Christmas traditions, their rich history and delectable flavours woven into the...

French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s Day....

Christmas is a time of joy, celebration, and indulgence, and few desserts capture the essence of the holiday season quite like Christmas...

When Christmas season arrives, many people eagerly anticipate the sumptuous feast that has become synonymous with the holiday – the...

SHORE, the Scottish Seaweed Company (SHORE) has proudly won not one but two Gold awards at the Quality Food Awards 2023 – the...

In a competitive tender consisting of a blind tasting against 14 other English wine brands, Hampshire-based winery, Hattingley Valley,...

Our relationship with sprouts is a fascinating interplay between love and hate, a culinary dichotomy that mirrors the diverse opinions on...

Unilever has announced it will grant a free non-exclusive license to the ice cream industry for 12 reformulation patents, following two...

While Christmas is celebrated in diverse ways around the world, one tradition that has remained steadfast in many households for...

In recent years, the UK has witnessed a remarkable surge in the popularity of Vietnamese food. What was once a relatively unknown...

Tate & Lyle PLC (Tate & Lyle), a world leader in ingredient solutions for healthier food and beverages, has been named one of the world’s...

A new nationwide poll reveals that Brits have a taste for top-notch pizza toppings with pizza customisation at home sweeping the nation...

Independent family brewer and pub company Shepherd Neame has expanded its estate with the acquisition of historic seafront pub The Ship...

Herbs, often referred to as the green jewels of the plant world, have been an integral part of human civilisation for millennia. These...

Frozen food distributor Central Foods has launched its popular KaterBake bao (Hirata) buns into wholesale giant Booker. The 50g bao buns...

School catering has come a long way over the years and it is great to see a week dedicated to showcasing the state of the nation today...

Leading Scottish hospitality group Buzzworks is celebrating autumn by launching a range of exciting new Autumn Fork Out Less offers,...

World Sandwich Day, observed on November 3rd each year, is a celebration of one of the most beloved and versatile culinary creations...

To mark the start of National Meals on Wheels Week (Monday 30th October-3rd November), not-for-profit care provider, Harrogate Neighbours...