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The Quiet Storm: Living With Dementia
It often begins so subtly that it’s brushed aside. A misplaced set of keys, a forgotten appointment, the name of a neighbour lingering...
8 hours ago2 min read


Wisteria: The Cascading Charm Of The English Garden
There are few sights in the spring garden as arresting as wisteria in full bloom. With its cascading clusters of lilac, violet or white...
5 days ago2 min read


The Quiet Joys Of A British Spring
As winter’s gloom begins to fade, the British countryside and its towns alike awaken in a soft, measured celebration of renewal. From the...
Apr 142 min read


Cheese: A British Love Affair With An Ancient Delight
There is something profoundly comforting about cheese. Whether melted over toast, paired with a glass of wine, or savoured in thick...
Apr 142 min read


Why Halting Expansion Can Be A Good Growth Strategy For Fast Casual Restaurants
It takes courage to decide to halt the expansion of your brand after getting off to a flying start. However, Sanj Sanghera and Laura...
Jan 153 min read


Feeding The Next Generation
The Pantry is an award-winning contract catering business that operates within a number of industry sectors including over 100 schools...
Dec 18, 202410 min read


The Unseen Chef Unveils New Website
Event food specialist Frank Dale has unveiled a new website to showcase the company’s range of buffet products. Regarded as the unseen...
Jan 3, 20242 min read


Pâtissier Tipiak New Heart-Shaped Macarons To UK Foodservice Sector
French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s Day....
Dec 6, 20232 min read


Leeds Chef Sets Out To Wow Guests This Christmas
As Christmas is a time of giving, Executive Head Chef at Craig Rogan at The Collective, Craig, shares what he is calling ‘achievable...
Dec 5, 20232 min read


Entrepreneurial Success For Contract Caterer The Pantry
Entrepreneurial family business The Pantry have been named ‘Growing Business of the Year: £10-£15m Turnover’ at the 2023 Growing Business...
Dec 2, 20232 min read


Adding Some Spice To The British Dinner Table
The British love affair with Indian food is a culinary romance that has endured for centuries. From the fragrant spices of a bustling...
Oct 28, 20235 min read


Celebration Packaging's Takeaway Clamshells & Trays Are PFAS-Free
“Since early 2023, all our white bagasse clamshells, dinnerware and chip trays have been TÜV home compostable certified, and are...
Oct 27, 20233 min read


Culinary Academy Recruits Come Far Afield To Train In Cumbria
A fledgling group of students aspiring to forge careers as chefs in the hospitality and catering industry have joined one of Cumbria's...
Oct 27, 20232 min read


Tipiak Macarons Launch In Booker Frozen Aisles
Pâtisserie specialist Tipiak has launched its gluten-free French macarons selection into wholesale giant Booker. The authentic ‘thaw and...
Oct 26, 20232 min read


Luke Consiglio Named UK’s Most Ambitious Business Leader
Luke Consiglio of The Pantry has been named the UK’s Most Ambitious Business Leader as part of The LDC Top 50 Most Ambitious Business...
Oct 24, 20233 min read


Lunch In Honour Of Foodservice Equipment Legend
With a guest list comprising a who’s who of the foodservice equipment industry, a lunch to commemorate Keith Warren’s retirement was held...
Oct 22, 20232 min read


Get That Food Moving With FEM Pan Carriers
Many venues have dining areas some distance from the kitchens such as hospitals and care homes as well as other venues which put on...
Oct 22, 20232 min read


Celebrating 20 Years Of Steenbergs
In 2003 Axel & Sophie Steenberg had the vision to create Steenbergs, a sustainable spice company committed to the environment, people and...
Oct 20, 20232 min read


Fish On Fridays Is Somewhat Of A Tradition!
Growing up, for many of us in the UK, eating fish and chips is synonymous with a Friday night supper. In fact, for centuries, the...
Oct 20, 20232 min read


The Phenomenal Growth Of Plant-Based Foods
In recent years, the world of food has witnessed a remarkable transformation as plant-based foods have surged in popularity. From...
Oct 19, 20235 min read


Winterhalter Announce Kitchen Porter Finalists
Winterhalter’s awards that recognise the unsung heroes of the kitchen are closing in on the climax to the tenth year of competition. ...
Oct 13, 20232 min read


New Head Chef Climbs High On Career Ladder
A hospitality professional from Ambleside has landed his first role as a head chef, having started his career as a kitchen assistant just...
Sep 28, 20232 min read


Sparkling Glass Made Easy By Winterhalter
Sommeliers know the importance of sparkling clean glassware. Serving fine or vintage wine in streaky or dirty glasses reflects badly not...
Jul 10, 20233 min read


MBO Prepares Yorkshire Catering Business For Growth
After founding Denby Catering Equipment more than 20 years ago, managing director George Hartley is retiring and handing over the reins...
Jul 3, 20233 min read
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